Almond Breeze Banana Bread Smoothie
Cook Time
5 minutes
Yield
2 servings
Difficulty
Easy
Ingredients
- 1 cup shelf stable Almond Breeze® Original Almondmilk
- 2 bananas; peeled, sliced and frozen
- 1/2 cup old-fashioned oats (uncooked)
- 1/2 cup plain non-fat Greek yogurt
- 1 tsp. vanilla extract
- 1/8 tsp. ground cinnamon
- Pinch of ground nutmeg
- Pinch of salt
- 1 tsp. maple syrup, if you’d like a sweeter smoothie
Directions
- Add all ingredients to a blender and pulse until smooth. Serve immediately.
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